View Chef Lim's Cuisine Gallery

Dinner Menu

Appetizers

• Salmon & Tuna Sashimi, Miso Cream Sauce
  
• Soft Shell Crab Tempura, Eel Teriyaki, Sweet Pea Gelée
  
• Gratinated Oyster, Salmon Caviar, Guihua Aioli
  
• CourtYard Garden Greens, Roasted Tomato & Anchovy Vinaigrette
  
• Roasted Onion, Lap Cheong & Taleggio Cheese Tart
  
• Peking Duck Lumpia, Green Papaya Salad, Orange-Pineapple Drizzle
  
• Marinated Beef Carpaccio, Artichoke Hearts
  
• Moutai & Sauternes-Infused Foie Gras Brûlée, Pineapple Chutney with a Glass of Sweet White Wine from Côtes de Bergerac

• Beijing Roast Duck & Wonton Soup
  
• Roasted Cauliflower Purée, Sautéed Shrimp
  
• New Zealand Mussel & Red Wine Bisque

• Atlantic Black Cod, Tomato Marmalade, Sautéed Zucchini, Honey Miso Glaze
  
• Steamed Shandong Sea Bass, Asparagus, 8 Treasures Couscous, Oyster Sauce
  
• Gently Heated Norwegian Salmon, Mesclun Salad, Glazed Baby Carrots, Citrus-Watercress Foam
  
• Maine Diver Scallops, Caramelized Cauliflower, Fava Bean Stew, Hawthorne Berry Sauce
  
• Wild King Prawns, Baked Clam Ratatouille, Roasti Potato Cake
  
• Grilled Portobello Mushroom, Saffron-Coconut Risotto, Caramelized Onion Confit
  
• Duck 3 Ways, Roasted w/Tamarind Glaze-Stir Fried w/Roasted Red Peppers-Braised w/Red Bean Paste
  
• Tea-Smoked Chicken Breast, Wild Mushroom Ragout, Sweet Potato Purée, Marsala Sauce
  
• Grilled Polynesian Pork, Long Island Coleslaw, Crispy Polenta Fries
  
• Roasted Veal Chop, Spinach-Potato Salad, Mustard-Coconut Sauce
  
• Certified Angus Beef Tenderloin, Carrot & Turmeric Purée, Mediterranean Vegetable Bar
  
• Merlot-Braised Short Ribs, Ginger Sticky Rice, Baby Bamboo Shoots
  
• Cashew-Crusted Lamb Rack, Xinjiang Vegetable Gratin, Mint Yogurt

• Chocolate Mud Cake, Chocolate Truffle Mousse
  
• Meringue Napoleon, Guava Cream & Tropical Fruits
  
• Citrus Sour Cream Cheesecake
  
• Ginger Lemongrass Soy Crème Brûlée
  
• Jasmine Tea Chocolate Ganache Tart
  
• Raspberry Shortcake Crumble
• Home Made Sorbet, Chocolate, Blueberry, Passion Fruit, Strawberry
  
• Home Made Ice Cream, Tahitian Vanilla Bean, Caramel
  
• Assorted Cheese Platter, Goat Cheese, Emmental, Reblochon